Who are we? And why you should care.

We're regular folks. We have a sense of humor. We're a tad sarcastic. We aspire to be professional. We like cheese. What is the Cheese? It is everything good and bad within the "professional" workforce. We use that term loosely. We want to reduce the assocation and image of separate classes within the professional world (i.e., lower, middle, upper). So, in a nutshell: we want to shatter and disassociate the typical image of the "hootie, snootie, aristocratic, champaigne party throwing, money hungry professional" who looks down on anyone that does not drink their cup of tea... or beer.

Wednesday, December 28, 2011

Cheesy Introduction

Welcome all to Cheese for the Professional. This forum is dedicated to anyone entering or currently working in a professional environment where you can share personal professional experiences within the work force.

This blog is to help educate the work force on professionalism within the workplace. Let's face it, common sense is not common virtue; which is why we exist, to help mentor and guide people in dealing with the different temperaments and situations found within their places of work. With over 26 combined years of professional experience we have just enough cheese to compliment your whine.

Kelly and I will be publishing a series of things to do and not to do which will help shape your professional demeanor and to provide food for thought if you are ever found in a similar situation. We are 100% dedicated to setting you up for success while providing you with an entertaining approach to break up the monotonous daily routine.

Kelly and Charley
The Cheesy Professional Team